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Friday, November 20, 2009

Thanksgiving Dessert

Thanksgiving is coming up next week... and aside from Christmas, I really look forward for thanksgiving because I get to spend time with my Family and the foods are yummylicious! =) So for today... allow me to share this one dessert that I enjoy during Thanksgiving. Good Day!

Ingredients:

1 (14-ounce) packages gingerbread mix
1 (5.1 ounce) box cook-and-serve vanilla pudding mix
1 (30 ounce) can pumpkin pie filling
1/2 cup packed brown sugar
1/3 teaspoon ground cardamom or cinnamon
1 (12 ounce) container frozen whipped topping
1/2 cup gingersnaps, optional

Cooking Instructions:

Bake the gingerbread according to the package diretions; cool completely. Meanwhile, prepare the pudding and set aside to cool. Stir the pumpkin pie filling, sugar, and cardamom into the pudding. Crumble 1 batch of gingerbread into the bottom of a large, pretty bowl. Pour 1/2 of the pudding mixture over the gingerbread, then add a layer of whipped topping. Repeat with the remaining gingerbread, pudding, and whipped topping. Sprinkle of the top with crushed gingersnaps, if desired. Refrigerate overnight. Trifle can be layered in a punch bowl. Enjoy!

Thanks to our Apartment Managements for sharing this wonderful recipe for Thanksgiving Day!

-Glenda

5 comments:

Life Moto said...

pic pa lang taste so yummy na. maybe i will try it one day.

MarlyMS said...

OMG! I am craving for this already.
thanks for sharing glenda.

Marly
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Nanaybelen said...

Wow ! looks so masarap. nakakapaglaway and dessert nyo. Thanks for sharing. ngayon lang ako nakabasa ng gingerbread mix. meron pala yan .

Navy wife said...

looks so yummy sis..were looking forward for the thanksgiving..chibugan nanaman..

MsRay said...

I'm suddenly hungry! haha!